Café Mocha Rub

$17.50

Ground coffee, cocoa, dark brown sugar, paprika, cinnamon, cayenne. The coffee is upfront. The cocoa adds bitterness underneath. The sugar pulls everything into a crust when the heat hits.

Made for beef, and made for the long cook. Put it on brisket and smoke it low and slow. Beef short ribs too.

Each jar holds 90g.

INGREDIENTS

Ground coffee, cocoa, dark brown sugar, paprika, cinnamon, cayenne pepper, salt, pepper

SHIPPING & DELIVERY

Dispatched from the Central Coast in 3 to 5 business days. Flat-rate tracked shipping Australia-wide. Free local pickup by arrangement.

Heat Medium
Vegan Gluten-free

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Venison with Café Mocha Rub

Venison with Café Mocha Rub

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