Mexican Chilli Crunch

$19.50

Chipotle, lime zest, cumin, smoked paprika, dried chilli. Smoky first, then heat, then a brightness from the lime that lifts the whole thing.

Use it on tacos, fried eggs, beans, grilled corn. Better on scrambled eggs with black beans and sour cream.

New April 2026.

INGREDIENTS

Canola oil, pepitas, tomato, smoked paprika, garlic, arbol and guajillo chillies, shallots, sesame seeds, hibiscus, parsley, Mexican oregano, sugar

SHIPPING & DELIVERY

Dispatched from the Central Coast in 3 to 5 business days. Flat-rate tracked shipping Australia-wide. Free local pickup by arrangement.

Heat Medium
Vegan Gluten-free