From the Plateit kitchen

Recipes

Every recipe uses a jar you can buy here. No fifty-ingredient epics, just food that earns its place on a weeknight.

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12 recipes
Truffle'd Hot Honey Ribs
Truffle'd Hot Honey Drizzle

Truffle'd Hot Honey Ribs

Cook it ›Weekend
Slow Roast Lamb Shoulder with Italian Chilli Crunch
Italian Chilli Crunch

Slow Roast Lamb Shoulder with Italian Chilli Crunch

Cook it ›Weekend
Roast Pork Loin with Crackling
Angel Dust Rub

Roast Pork Loin with Crackling

Cook it ›Weekend
Old Red Pork Knuckle with Spicy Apple Sauce
Old Red Rub

Old Red Pork Knuckle with Spicy Apple Sauce

Cook it ›Weekend
Old Red Rub Ribs
Old Red Rub

Old Red Rub Ribs

Cook it ›Weekend
Hot Honey Roast Chook
Hot Honey Drizzle

Hot Honey Roast Chook

Cook it ›Weekend
Hot Honey Glazed Slow-Roast Pork Shoulder
Hot Honey Drizzle

Hot Honey Glazed Slow-Roast Pork Shoulder

Cook it ›Weekend
Hot Honey Carrots, Labneh and Lamb Rump
Hot Honey Drizzle

Hot Honey Carrots, Labneh and Lamb Rump

Cook it ›Weekend
Charcoal Pork Tomahawk with Voodoo Butter
Voodoo Salt

Charcoal Pork Tomahawk with Voodoo Butter

Cook it ›Weekend
Café Mocha Short Ribs
Café Mocha Rub

Café Mocha Short Ribs

Cook it ›Weekend
Bombay Roast Chook with Crunch Potatoes
Bombay Chilli Crunch

Bombay Roast Chook with Crunch Potatoes

Cook it ›Weekend
Angel Dust Butterflied Leg of Lamb
Angel Dust Rub

Angel Dust Butterflied Leg of Lamb

Cook it ›